Saturday, February 12, 2011

Salmon Croquettes

Salmon croquettes are simple, easy to make and delicious. They probably fall under the category of soul food and are a great idea when you don't have that much time to put something together. We made them with dirty rice as a side.




Prep. Time: 15 mins.
Cooking Time: 25-30 mins.
Servings: 6-8


Ingredients:

2 x 12 oz. Cans of Pink Salmon
4 Whole Eggs
1 Onion Chopped
1/2 cup Flour
4 Tbsp Yellow Corn Meal
1/2 tsp Salt
1 tsp Black Pepper
1/2 cup Butter
1 1/2 Tbsp Tabasco
2 Tbsp Lemon Juice


Directions:

Pour all of the ingredients into a large bowl and mix well (a large potato masher helps).

Mold the resulting dough like mixture into approximately 20 patties.

Place on a greased baking sheet and bake at 400 °F for 25-30 mins.

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